French-American Gourmet Brunch
Mashed Avocado seasoned with fresh herbs, pickled red onion, lemon juice, cilantro over Artisan Sourdough (Choice to add Prosciutto)
Premium Ground Beef Burgers, Cheddar Cheese, Fried Egg, & Arugula served with our house made Aoili sauce (includes mayo) layered between two warm buttery brioche buns.
Premium Sliced Butlers Steak (Flat Iron) seared in butter & served with fresh persillade sauce (Parsley, Garlic, Olive Oil, Lemon, Bread Crumbs, Cherry Red Pepper) & Beignet croissant
2 Lollipop style fried chicken and fresh made Beignets
Jambon De Paris, Béchamel , Fontina, & Fried Egg over our signature Flaky Beignet Style Croissant
Jambon De Paris, Cheddar Cheese, & Cherry Jam Dusted with Powdered Sugar over our signature Flaky Beignet Style Croissant
Beverages
Melted Chocolate, Simple Syrup, Vanilla, Salted Caramel, Pistachio
Peach Bellini, Purple Papaya, Very Berry, & April in Paris
12oz
8oz
Deep fried using cottonseed oil, served with powdered sugar.
Add Dip: Vanilla Dream, Chocolate Cream, or Cherry Jam
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