BRUNCH, BREW, & BEIGNET
BRUNCH
French-American Gourmet Brunch
Avocado Tartine
Mashed Avocado with pickled red onion, lemon juice, cilantro over Sourdough (Choice to add Prosciutto)
Brunch Burger
Premium Ground Beef Burgers, Cheddar Cheese, & Fried Egg served with our house made Aoili sauce (includes mayo).
Sliced Steak & Eggs
Premium Sliced Butlers Steak or Flat Iron Steak seared in butter & served with chimichurri sauce & baguette
Frenched Fried Chicken & Waffle
2 Lollipop style fried chicken and a thick Belgian Waffle
Croque Madame
Prosciutto, Fontina, & Fried Egg over a Flaky Beignet Style Croissant
Monte Cristo
Proscuitto, Cheddar Cheese, & Cherry Jam Dusted with Powdered Sugar
BREW
Beverages
Hot or Iced Premium Flavored Latte
Melted Chocolate, Simple Syrup, Vanilla, Salted Caramel, Pistachio
Hot / Iced Premium Teas
Iced: Peach Bellini, Purple Papaya, Ruby Berry.
Hot: April in Paris, Oolong, Champagne of Tea Silver Needle
Saratoga Still Water
12oz
Fresh Squeezed OJ
8oz
BEIGNET
Beignet
Deep fried using cottonseed oil, served with powdered sugar.
Add Dip: Vanilla Dream, Chocolate Cream, or Cherry Jam
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